El Jolgorio Tepeztate
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Origin - Mexico, Oaxaca, Lachigui, Rio Seco, San Baltazar Guélavila, San Luis del Rio, Santa Maria Zoquitlan,

El Jolgorio Tepeztate is made with agave Tepeztate. It takes a very long time for this agave to mature, upwards of 25-35 years. It is commonly found hanging horizontally from mountain cliffs, making it difficult to harvest. Tepeztate is truly a wild agave, however, due to the species’ increasing rarity and potential for endangerment, El Jolgorio’s producers are exploring the cultivation of Tepeztate seedlings in a nursery to be re-planted in the wild (i.e. semi-cultivated). This Mezcal is vegetal, herbal, and earthy.
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