Oka Kura Yuzu Liqueur

A silky rendering of Japan’s most beloved aromatic citrus fruit. Though not high enough in alcohol to act as a substitute for a triple sec or curaçao in classic margaritas, try this liqueur in a shochu, vodka, or gin cocktail. All of the yuzu used in this expression comes from a 90+-year-old grove that uses no pesticides or chemical fertilizers.