Origin - Norway,

Over many centuries, hunters and mountain men swear they have glimpsed a folkloric creature known as the Jackalope; in Norway, they know it as the Harahorn. Harahorn Gin is made with wild blueberries, juniper, seaweed, and herbs from the wilds of Norway and from the distillery's own botanical garden. It is a long, complex gin with clean flavors that is perfect for mixed drinks.