Bright, red color, expressing aromas of flowers and red fruit such as red currant, raspberry, and strawberry. Earthy notes with touches of minerality are subtly balanced with hints of vanilla and cocoa. Bright and juicy on the palate, the texture shows ultrafine tannins, giving a finish of depth and dimension.

While Patagonia is best known for its breathtaking landscapes and seemingly harsh climate swings, recent investment has been made in creating world class vineyards. The combination of the unique growing conditions and soil types allow winemakers to produce interesting wines of character and elegance for a fraction of the price of their counterparts in the United States or Europe. One of the area's best virtues is the swift winds which produces dryness in the atmosphere helping to avoid any outbreaks of diseases. This translates into the possibility of becoming a hot spot for organically grown wines, who do not need the use of agro-chemical protections.